2 oz light rum 1 oz lime juice ½ oz cointreau ½ tsp superfine sugar 6 strawberries 1 cup crushed ice
In a blender combine all the ingredients with the crushed ice. Blend well. Pour into a cocktail glass.
Look absolutely dreamy as a dish delish in this cherry bomb DIANA dress with rear zip, peek-a-boo sleeves & lace edging & bow trims.
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